Dirty Bourbon River Show

1 Dirty Eatin’ with the Bass Clef Chef: Pork Roast

Korean Fire Pork

1 – 4 lb. pork loin roast
1 – tub of gochujang (Korean sweet/hot chili paste)
1 – meat thermometer

Rub pork loin with gochujang, making sure that every part is covered with a uniformly thin layer. Cover with plastic wrap, place in refrigerator and marinate overnight. Once sufficiently marinated, preheat oven to 325. Take the roast out of the refrigerator and allow it to reach room temperature before placing fat side up in oven. Cook until the internal temperature of the pork is 155 degrees. This should take about an hour. Once the meat is up to temperature allow the roast to rest for 15 minutes before carving. Serve with your favorite sides and enjoy.

– Bassman

0 Matt Thomas Holding Things pt. 2-4

0 Beautiful Women Playing Tuba pt. 1

Ruth Acuff from Violet and the Undercurrents.

2 Going Home

The show is over and we are on the road to New Orleans. We have been away for a long time. It feels good to head back home.

0 This Sxxt is Early

Unfortunately we had to wake up earlier than we are accustomed to today for the Farmington Outdoor Series at 1:30. Needless to say, it was a little difficult. This is the last show before going home. We are all really excited to get back. The tour has been a blast, but there is no place like home.

0 The Itis

We stopped in at Sweetie Pies before the show in St. Louis last night. It was unbelievably delicious but we had to fight a severe case of the Itis before we went on. We were victorious against our capable foe and the show went on as planned. Now we are off to The Vault in Farmington. Show starts at 7.

0 St. Louis Tonight!

After a relaxing night in Blue Springs The Dirty Bourbon River Show is On the way to St. Louis Missouri tonight to play the Gramaphone! Weve been hearing good things about this venue, should be a ruckus an a half!

Show starts @ 8:00-ish
$5 for 21 and up
$7 for 18-20

Come check out our St. Louis debut!

3 Fun on the Range

We played a fun show in Manhattan, Kansas last night. The crowd was great and the people that we stayed with invited us to go shooting with them. There are some cool people in Kansas.

P.S. Show tonight in Blue Springs, Missouri at the Trouser Mouse Bar. Things will start poppin’ off at 9.

Here are the rest of the pictures from the range.

0 Pictures in the Middle of Nowhere

After a long drive, we decided to take a stretch break. Hilarity ensued.

P.S. Show tonight at Auntie Mae’s in Manhattan, Kansas. Things kick off at 8.

View more photos here > Pictures in the Middle of Nowhere

1 Goodbye Colorado

We have had some amazing times here in Colorado. For three weeks we have been treated with unending hospitality and giant beautiful mountains. Thank you everybody who helped out – Mark Brut, all the venues, the people that housed us & danced their asses off, Jaime & Company for routing us out here, & most importantly, Rhino Bill – for keeping us alive and getting us from A to B. From the bottom of our (Noah, Bootsy, Big Charlie, Ehyojimbo Bassman Abdul Jabar & Matt James Thomas Holding Things) hot bourbon soaked hearts, Thank You. Goodbye Colorado. It’s been nothing short of Spectacular and Magnificent.

Catch us in Manhattan, KS tomorrow night at Auntie Mae’s as we route our way back to New Orleans for our Homecoming Show on the 30th. Oh, and here’s a video of our last night in CO:

Enjoy! ~ DBRS